01 / ABOUT THE PLACE
About this place
One diner praised the croque monsieur for its light bread and well-matched white sauce. At Cava cafe, it is presented as a hot sandwich with ham and cheese, a good choice for a café lunch. You can also order a croque madame, topped with a fried egg. For a more substantial meal, there is a skillet hamburger steak served with rice topped with a fried egg and a salad, as well as skillet Napolitan, where you can choose how the egg is served. Deciding between a raw egg on top and beaten egg cooked underneath is part of the fun.
At breakfast, toast can come with egg, sweet red bean paste, or both. One visitor enjoyed the morning set with toast and coffee or tea, while another ordered a hot dog. The menu makes it easy to choose between a lighter bite and a more filling meal, from breakfast through lunch.
For dessert or a café break, sweet options include chocolat viennois, a gâteau au chocolat parfait and baked cheesecake. One customer who ordered the chocolat viennois remarked on the balance between the sweetness of the chocolate drink and the whipped cream. It suits a day when you want dessert after lunch, or simply a moment to relax with coffee.
Cava cafe in Higashinakahama is a casual spot where you can dine in, including on your own. A plate lunch is listed as available on Fridays and Saturdays only, so the choices may depend on the day of your visit.
